Francesco Rinaldi Roussot Dolcetto d'Alba

Francesco Rinaldi

http://www.rinaldifrancesco.it/azienda_E.html

Wine label
Vintage:2016
Bottle sizes:750 ML
Country:Italy
Region:Piedmont
Appellation:Dolcetto D'Alba
Type:Red
Varietals:Dolcetto
Organic:Practicing
Vineyard:Grapes are sourced from the Roussot vineyard in the commune of Barolo. Harvested in mid-September.
Orientation:East.
Soil:Clay, Calcareous and Silica in varying combinations.
Viticulture:Guyot training system.
Vinification:Fermentation in stainless steel for 15 days.
Aging:Aged in stainless steel for six months followed by an additional six months in the bottle before release.
Production:12,000 bottles produced.