Vintage: NV
Bottle sizes: 750 ML
Country: France
Region: Champagne
Appellation: Champagne
Wine type: Sparkling
Varietals: Pinot Noir
Organic: Practicing
Vineyard: 1.5 hectare vineyard in the lieu-dit "Val Vilaine" consisting of 100% Pinot Noir
Soil: Bands of Kimmeridgian soil common to Chablis. The CĂ´tes des Bars is closer to Chablis than to Reims.
Viticulture: Vineyards are farmed using organic methods and simple Guyot pruning is employed. Vines are planted at a density of 8000 vines per hectare.
Vinification: 1st press juice only, hand harvested and crushed by foot and fermented using indigenous yeast. Bottled unfined and unfiltered.
Aging: Aged for 16 months on the lees in stainless steel. Bottled with no dosage
Production: 650 cs
Notes: Disgorged April 2013, zero dosage