Snapshot
Vintage: NV
Bottle sizes: 500 ML
Country: Japan
Region: Hiroshima
Wine type: Sake
Varietals: Rice
Varietal notes: Nakase Shinsenbon
Notes: This sparkling sake is made through secondary fermentation in the bottle. Toji Miho Imada uses a little white koji in this sake, which results in the sake having citrus notes and a refreshing finish.
Ratings
Publication: Vinous
Rating: 88