Vintage: 2016
Bottle sizes: 750 ML
Country: France
Region: Languedoc
Appellation: Pays D'Herault
Wine type: White
Varietals: White Blend
Varietal notes: 40% Grenache Blanc, 30% Sauvignon Blanc, 30% Clairette
Organic: Practicing
Vineyard: Terroir de Paulhan and Puilacher, 25-50 year old vines. Cool microclimate derived from Gassac River and nearby mountains and sea.
Orientation: Multiple parcels, exposition varies
Soil: Clay and flint, limestone
Viticulture: Estate has been farmed in the traditional and natural way for a thousand years before the Guibert family established the Grand Crus vineyard of Gassac. The Guiberts have maintained the same respectful approach to preserve nature's balance.
Vinification: 100% destemmed. Skin maceration of all grape varieties together for 2 to 3 hours in refrigerated tank then vinification under controlled temperatures between 16°C and 21°C.
Aging: 5-6 months in stainless steel tank
Production: 6,500 cases