Vintage: 2016
Bottle sizes: 750 ML
Country: France
Region: Languedoc
Appellation: Pays D'Herault
Wine type: Red
Varietals: Red Blend
Varietal notes: 40% Syrah, 25% Grenache, 20% Mourvedre, 15% Carignan
Organic: Practicing
Vineyard: Terroir de Villeveyrac, 25-50 year old vines. Cool microclimate derived from Gassac River and nearby mountains and sea.
Orientation: Multiple parcels, exposition varies
Soil: Jurassic limestone slopes, arid and dry
Viticulture: Estate has been farmed in the traditional and natural way for a thousand years before the Guibert family established the Grand Crus vineyard of Gassac. The Guiberts have maintained the same respectful approach to preserve nature's balance.
Vinification: 100% destemmed. All grape varieties mixed together. Maceration 10-12 days between 26°C and 32°C. No filtration.
Aging: 6-7 months in stainless steel tank
Production: 350,000 bottles