Vintage: 2015
Bottle sizes: 750 ML
Country: Italy
Region: Tuscany
Appellation: Rosso Di Montalcino
Wine type: Red
Varietals: Sangiovese
Organic: Certified
Vineyard: Sourced from the Sorgente vineyard.
Orientation: South, southwest at 460 meters in elevation.
Soil: Sandy clay. Albarese - a type of stratified schist.
Viticulture: Organic farming. Hand harvested. Half of the vineyard planted in 1994, half planted in 2001.
Vinification: Fermented in stainless steel with ambient yeast. 18 day maceration on the skins.
Aging: Aged in 5HL casks for 18 months followed by six months in the bottle.
Notes: Francesco Leanza, proprietor of Salicutti, was the first producer in Montalcino to attain organic certification.