Vintage: 2015
Bottle sizes: 750 ML
Country: USA
Region: California
Appellation: Sonoma Coast
Wine type: Red
Varietals: Pinot Noir
Vineyard: The Sonoma Coast Pinot Noir is selected from cooler sights within the coastal AVA from a mix of Dijon and Pommard clones
Soil: Goldridge and sandy/ loam soils
Viticulture: farmed using sustainable methods
Vinification: Harvested at night, de-stemmed and placed into open top fermenters and cold soaked for 3 days. Punched down 2-3 times daily once fermentation begins. Racked to barrel for malolactic fermentation.
Aging: Aged in French oak barrels, 20% being new, for 12 months